Lal Chowli Seeds – Red Cowpea Indigenous Pulse | Heirloom Desi Legume Seeds

Lal Chowli (Red Cowpea) is a vibrant red-seeded indigenous legume variety. Rich in protein and traditionally cultivated in Indian villages, this open-pollinated desi seed adds nutritional diversity and colour to your natural farm.

Note: Cultivation month for this variety is June–July & February. Seeds will be available accordingly.