Jowar Atta – Gluten-Free Sorghum Flour (Cholam Maavu/Jonna Pindi)

Are you looking for a healthy, chemical-free flour that won't break the bank?

Look no further than Shorgum Flour/ Jowar Atta ! Sourced from the farmers of Aravalli region of Gujarat at fair price.  Here's what you need to know:

FEATURES:

🌾 Native Variety: Shorgum Flour is made of native variety of Shorgum/ Jowar sourced from the farmers of Aravalli region of Gujarat.

💰 Fair Price: Farmers are paid fair price for their produces.

🧪 Chemical Free: This flour is completely chemical free, making it a healthy option for your diet.

"Every grain tells a story. See the face who grew it and walk the farm that raised it , because you deserve to know exactly where your food comes from."